Hissho Sushi Franchise For Sale

About the Hissho Brand

Hissho Sushi was founded in 1998. It is a sushi company redefining grab-and-go dining. “Hissho” means “certain victory” in Japanese, and that philosophy is embedded into every aspect of the brand’s DNA. Its mission is to craft premium, restaurant-quality sushi in non-traditional spaces like supermarkets, universities, airports, and hospitals. Hissho empowers chefs and franchisees to bring fresh, healthy, and bold flavors to busy consumers nationwide.

The brand’s core values center on excellence, entrepreneurship, and health-conscious innovation. Hissho Sushi champions sustainability, community impact, and chef-driven menus that fuse traditional Japanese techniques with local market preferences. From sushi rolls to poke bowls and pan-Asian hot meals, the menu is a dynamic reflection of global seafood trends and wellness-focused lifestyles.

Whether you're a first-time entrepreneur or a seasoned food industry investor, the Hissho Sushi franchise presents a flavorful path to profitability. With its focus on innovation, quality, and operational efficiency, this brand continues to redefine what it means to serve exceptional sushi outside the traditional restaurant experience.

If you’re ready to roll into a growing market with an award-winning brand, the Hissho Sushi franchise is your opportunity to lead, one handcrafted bite at a time.

Franchise Model

The Hissho Sushi franchise model is built around strategic in-store kiosks and micro-restaurants placed inside high-traffic locations, where customers crave freshness and speed. Unlike standalone restaurants, this model emphasizes mobility, cost-efficiency, and streamlined operations, making it an appealing startup venture for entrepreneurs looking to enter the food industry without the overhead of a traditional eatery.

Franchisees operate sushi bars inside partner territories, with the opportunity to manage multiple units and scale rapidly. The operational structure is semi-absentee friendly and includes comprehensive back-end support, robust supply chain access, and ongoing culinary training to ensure consistency and quality.

Franchise Advantages

• Proven business model with national brand recognition;
• Strong corporate support with onboarding, logistics, and training;
• Exclusive territory rights for franchise expansion;
• High-margin, low-waste product offerings;
• Innovative menu with sushi, bowls, hot meals, and seasonal features;
• Established delivery and catering partnerships;
• No prior sushi or seafood experience required;
• Flexible location options (grocery stores, universities, airports, etc.);
• Turnkey setup with marketing and operations guidance;
• Opportunity to generate multi-stream revenue through retail and B2B channels.

Franchisee Requirements

1. Minimum liquid capital of $10,000-$15,000;
2. Ability to cover whole Hissho Sushi franchise cost;
3. Strong leadership, communication, and organizational skills;
4. Willingness to undergo chef training and food safety certification;
5. Ability to manage labor, inventory, and day-to-day operations;
6. Entrepreneurial mindset and commitment to brand standards;
7. Flexibility to scale within assigned territory.

How Much Does the Hissho Sushi Franchise Cost?

The Hissho Sushi franchise cost is relatively accessible compared to traditional QSR or dine-in concepts. The initial investment generally falls between $25,649 and $134,629, depending on the type and size of the host location. This figure includes buildout, equipment, inventory, and initial training.

Royalty Fee: 6-8% of gross sales
Advertising Fee: 1-2% (covers regional marketing and brand promotions)

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While these fees help sustain the brand's visibility and operational excellence, franchisees often enjoy strong ROI due to Hissho’s high product demand and premium pricing.

Partner Opportunities

Hissho isn’t just looking for franchisees, it’s seeking partners who want to grow alongside one of the fastest-rising sushi brands in the U.S. The company has cultivated strong alliances with major national grocery chains, universities, and business campuses, and is continually seeking new location partners to expand its reach.

Corporate clients also benefit from Hissho’s catering and delivery solutions, providing event-ready meals that are both beautiful and healthful. For those interested in multi-unit development or institutional foodservice expansion, Hissho offers tailored partnership tracks with exclusive territory options and increased operational support.

Hissho Sushi Info: https://hisshosushi.com/