Wayback Burgers Franchise - Fast Casual Restaurant

Wayback Burgers Franchise Opportunities


The Wayback Burgers philosophy is reflected in more than our approach to honest, delicious, uncomplicated food. It also shines through in the way we work with our franchisees.

We pride ourselves on our evolving culture – incorporating good old-fashioned values of hard work, guest service and unrivaled franchisee support, while leaning toward the future with technological advances that solidify us as an industry leader.

Why Wayback Burgers


We also provide each of our franchisees with an unrivaled experience that includes a playbook for operational excellence, and unrelenting guidance and support you’d be hard-pressed to find with other brands. We lead our competitors for a reason. We won’t be beat, and we stop at nothing to help put our franchisees on the path to success.

Burger franchise opportunities are popular and varied in the fast-casual dining market, but Wayback offers many benefits and opportunities to prospective partners that make us unique. Our honest and uncomplicated brand provides entrepreneurs the opportunity to start their own business while being able to rely on the support and experience of an established system.


Wayback Burgers is a fast-casual, premium burger concept with over 30 years of proven success offering burgers, chicken, plant-based options, and hand-dipped milkshakes

  • They have 170+ restaurants open nationwide, which is a testament to their commitment to training and supporting their franchisees
  • Wayback Burgers offers the opportunity for you to start or diversify portfolio with single or multi-unit agreements
  • Flexible and creative restaurant location opportunities around the world to fit your investment commitment including traditional and non-traditional like convenience stores, food courts, and truck stops

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How does it make money?

  • Through the sales of diverse menu offerings such as burgers, chicken sandwiches, creamy hand-dipped milkshakes, salads, and more in addition to the breakfast menu
  • Patrons have the option of dine-in, take-out, delivery, and online ordering
  • Through the sales of beer and wine
  • Gift cards

Who is it for?

  • Those looking to expand their portfolio and are seeking a restaurant franchise with a proven business model
  • Business owners who thrive in a high-energy, upbeat restaurant setting
  • Those with the ability to manage and motivate a team

What would you do as a franchisee?

  • Oversee day-to-day operations of a sit-down, family style burger restaurant
  • Partner with local charities and organizations for charitable fundraising
  • Hire, train, and manage the necessary staff to deliver an enjoyable and memorable experience to guests

SIZE of restaurant

Our average restaurant is 1,500-1,800 square feet.


How much does the Wayback Burgers franchise cost?

Wayback Burgers has a franchise fee ranges from $35,000, with a total initial investment from $550,000.

Initial investments: $550,000-$650,000
Royalties: 5%
Franchise fees: Master Franchises STARTING AT $300,000
*single units available in USA only fee is $35,000.
Other current payments: none

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REQUIREMENTS TO BUY FRANCHISE

  • Liquid cash requirement: min $250,000
  • Net worth: min $500,000

Wayback burgers franchise advantages

  • MENU DIVERSITY - At Wayback Burgers, we take pride in the top-quality products we serve and are always looking for new ways to improve. We pay close attention to what items and flavor profiles are trending at our restaurants, and within the industry as a whole.
  • PROVEN SUCCESS - Wayback Burgers started as a hamburger stand in Delaware in 1991 and began offering burger franchise opportunities in 2008. The brand has since achieved international success, growing to over 170+ locations in more than 34 states in the US and 40+ countries around the globe. By simply following our operational blueprint and recipe for success, our franchise owners have proven that whether they are serving guests in a big city or small town, the Wayback Burgers model works.

SUCCESS STORY

A Family Success Story - From Single Restaurant Investors to Multi-Unit Owners:

Cousins, Pat, Vic and Nick started their franchise owner journey with Wayback Burgers in 2019 with a single unit restaurant. Originally becoming business owners by owning liquor stores they then turned their attention to the restaurant business. Now, they are preparing to open the doors to their 3rd Wayback Burgers restaurant in the Northeast Ohio area.
"Since opening our first location, Wayback Burgers has been incredibly supportive in guiding us throughout the franchising process. We hope with the brand's continued support, our Canton location opening will be a success." Says Pat Patel.


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The information is provided from public sources on the Internet