Bout Time Pub & Grub provides superior food and beverages, quality service, sales growth, cost controls, and friendly atmosphere. Fresh, high quality pub fare and a full service bar featuring specialty cocktails and beers are served in a distinctive, casual, sports themed facility. Pubs range in size of approximately 3,000-4,000 square feet primarily located in lifestyle complexes, strip malls and other high traffic locations.
Bout Time Pub & Grub has the franchise fee of up to $50,000, with total initial investment range of $400,000 to $500,000.
Initial Investment: $400,000 - $500,000
Liquid Cash Requirement: $250,000
On-The-Job Training: 40 hours
Classroom Training: 80 hours
Additional Training: Before and after opening
Number of Employees Required to Run: 30
Bout Time Pub & Grub Franchise Info: https://www.bouttimepub.com/franchise/
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