Marco’s Pizza, operated by Marco's Franchising, LLC, is an American restaurant chain and interstate franchise based in Toledo, Ohio, that specializes in Italian-American cuisine. The first store is in Oregon, Ohio, at Starr Avenue and Wheeling Street. It was founded by Italian immigrant Pasquale “Pat” Giammarco in 1978.
As of mid-2017, there are more than 800 franchised Marco’s Pizza locations in 34 states and Puerto Rico as well as the Bahamas, and India. Most recently, it was announced that Marco’s Pizza has doubled its size and expects to open its 1000th store by the end of 2018. In 2016, Marco's Pizza was ranked at #10 on the Pizza Today list of the Top 100 Pizza Companies in the United States.
Marco's Pizza has the franchise fee of up to $25,050, with total initial investment range of $289,780 to $762,530.
Initial investments: $289,780 - $762,530
Net-worth Requirement: $350,000
Liquid Cash Requirement: $100,000
Initial Franchise Fee: $25,050
Ongoing Royalty Fee: 5.5%
Ad Royalty Fee: $1.5%
On-The-Job Training: 266 hours
Classroom Training: 70.06 hours
Additional Training: At certified training store
Number of Employees Required to Run: 20
Marco's Pizza Franchise Info: https://marcosfranchising.com
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