YOLE Franchise opportunities
Why Yole?
Healthy and Tasty
Yes, We make it possible
Yole brings you to the new era of ice cream and frozen yogurt. Yole means a new way of making and eating a better, healthier, and more conscientious ice cream. And above all full of flavor. We never compromise on the taste for the calories. This makes us unique.
Yole , the no sugar added ice cream and frozen yogurt brand, is constantly working in our R&D department looking for new flavours, new products for the winter season... catching the healthy consumption trend, and transforming an impulsive consumption product (like ice creams) into a guilty-free product. Opening a YOLE franchise means starting the business with uncompromising quality, excellent team, and a revolutionary brand which invests in innovative and friendly-environment stores like never seen before.
Yolé is here to change the ice cream industry's landscape with an innovative product and an overwhelming offer of options for the consumer and the investor. Yolé launches an ambitious expansion plan worldwide. A low investment with a high and fast profitability model with no sugar added frozen desserts that compete in flavor with sugar added leading brands.
Goodbye Sugar,
Hello Taste.
How much does the Yole franchise cost?
YOLE is looking for Multi-franchisees or Master-franchisees willing to expand the brand into a region. The total initial investment range from $120,000 to $400,000. The total initial investment for the one single outlet ranges from $50,000 to $120,000.
Initial investments: from $120,000 - $400,000
- Include the Initial Entry Fee for the Multi-franchise license or Master-franchise license (the amount will depend on the country/region to choose).
- Include the first Store/s, and full equipment.
Royalties:
- Royalty fees: 6%
- Ad Royalty fees: 0%
Franchise fees for opening 1 outlet:
- Individual license Fee - Shops, Foodtrucks and Kiosks (with table area): $15,000
- Individual license fee - Foodtrucks and Kiosks (without table area): $10,000
Success story
Yole no sugar added to disrupt the ice cream and frozen yogurt franchise industry
The Yolé experience is based on taste and natural ingredients and an innovative recipe to offer a healthier option for ice cream lovers, plus an impressive selection of formats, flavors and toppings that allow customers to make their own creations.
Soon after a successful beginning in 2018, the Yolé’s development and research team went on the search for healthier formula that would pre-serve its full flavor. Two years later, the brand launched this low-calorie product that competes in flavor with the leading brands but without adding a gram of sugar. And all that with top quality Spanish ingredients, not in vain, the brand has the International Featured Standard (IFS), and Food is a Global Food Safety Initiative (GFSI) certificates.
In its international expansion plan, Yolé does not neglect respect for the environment. For this reason, Yole kiosks are made with Sonae Arauco (PEFC certified) panels that use wood from forest improvement cuts to promote the vitality of the trees that will remain. This prevents logging, re-duces waste, and causes a less environmental impact. In the process, 30 trees are planted for every Yolé kiosk open.
A low investment with a high and fast profitability model with no sugar added frozen desserts that compete in flavor with sugar added leading brands.
Yolé, the no sugar added ice cream and frozen yogurt brand, launches an ambitious expansion plan worldwide. Consolidated in the Asian market as healthier frozen desserts with an exceptional taste, Yolé is now implementing its expansion in Asia, Europe, and America throughout the next two years.
As a business opportunity, Yolé brings very strong points to any prospective candidate. First, a unique low-calorie product that, in blind tastings carried out so far, ranks at similar or higher levels of leading brands with added sugar, generating high expectations from distributors and investors.
Second, the Yolé franchise is an exceptional opportunity for any investor to enter a business model that requires a low investment entry and generate high and fast profitability, thanks to a system capable of creating the optimal space tailored to the franchisee’s needs.
Yolé is here to change the ice cream industry's landscape with an innovative product and an overwhelming offer of options for the consumer and the investor.
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