Mexican cuisine is popular all over the world. The Mexican restaurant industry in US brings 52 billion US $ and the number is growing 8% annually according to MarketResearch.com. The most rapidly developing food franchise sectors in Mexico are fast food which offers a full-service quality meal for a short time, and healthy food which has become a consumer trend in North America. Taco franchises are also bound to success, considering the love of foreigners and natives for the ethnic dish. The most popular food franchise chains in the country are Tex-Mex, Gorditas Doña Tota, La Michoacana, Sanborn's, Burger King and McDonald's. The average franchise fee in Mexico for restaurant franchise business is approximately $35,000. Discover some F&B franchise opportunities here!